Standard Dough-Rising Bucket

The perfect container for your rising dough.
Let your dough rise to new heights with this translucent container. Comes with a lid and easy-grip handles. Easy to read graduated markings on the side of the bucket show volume measurements for standard bread recipes. A single-batch of yeast dough, doubled, rises to the bucket’s ridgeline; a bigger batch (4 cups of flour) hits the 2-quart mark when it’s doubled. Once you have this container in your kitchen, it will quickly become a necessity, and you’ll find many more uses for it – from storing flour, grains, soups, stocks, and veggies to chilling cookie dough.